Deficiencies found in standard inspection(s) and complaint investigations 09/01/2010 to 11/30/2011
- Total number of health deficiencies for this nursing home:
- 17
- Average number of health deficiencies (Arkansas):
- 9
- Average number of health deficiencies (U.S.):
- 8
- Range of health deficiencies (Arkansas):
- 1-49
Administration Deficiencies
|
What the nursing home failed to do |
Inspection Date | Date Corrected |
Level of Harm (least to most) |
Residents Affected (few to many) |
|---|---|---|---|---|
| Be administered in a way that leads to the highest possible level of well being for each resident. | 10/8/2010 | 11/5/2010 |
|
|
| Keep accurate and appropriate medical records. | 10/8/2010 | 11/5/2010 |
|
|
| Give or get lab tests to meet the needs of residents. | 5/13/2011 | 6/12/2011 |
|
|
| Quickly tell the resident's doctor the results of lab tests. | 5/13/2011 | 6/12/2011 |
|
|
Environmental Deficiencies
|
What the nursing home failed to do |
Inspection Date | Date Corrected |
Level of Harm (least to most) |
Residents Affected (few to many) |
|---|---|---|---|---|
| Make sure that the nursing home area is free of dangers that cause accidents. | 10/8/2010 | 11/5/2010 |
|
|
| Have a program to keep infection from spreading. | 1/13/2011 | 2/4/2011 |
|
|
Mistreatment Deficiencies
|
What the nursing home failed to do |
Inspection Date | Date Corrected |
Level of Harm (least to most) |
Residents Affected (few to many) |
|---|---|---|---|---|
| 1) Hire only people who have no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents. | 1/13/2011 | 2/4/2011 |
|
|
| Write and use policies that forbid mistreatment, neglect and abuse of residents and theft of residents' property. | 1/13/2011 | 2/4/2011 |
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|
Nutrition and Dietary Deficiencies
|
What the nursing home failed to do |
Inspection Date | Date Corrected |
Level of Harm (least to most) |
Residents Affected (few to many) |
|---|---|---|---|---|
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. | 7/29/2011 | 8/28/2011 |
|
|
| Store, cook, and give out food in a safe and clean way. | 7/29/2011 | 8/28/2011 |
|
|
Quality Care Deficiencies
|
What the nursing home failed to do |
Inspection Date | Date Corrected |
Level of Harm (least to most) |
Residents Affected (few to many) |
|---|---|---|---|---|
| Give each resident care and services to get or keep the highest quality of life possible. | 10/8/2010 | 11/5/2010 |
|
|
| Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. | 10/8/2010 | 11/5/2010 |
|
|
| Give each resident enough fluids to keep them healthy and prevent dehydration. | 10/8/2010 | 11/5/2010 |
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|
| Give professional services that follow each resident's written care plan. | 1/28/2011 | 2/25/2011 |
|
|
| Give each resident care and services to get or keep the highest quality of life possible. | 1/28/2011 | 2/25/2011 |
|
|
| Properly care for residents needing special services, including: injections, colostomy, ureostomy, ileostomy, tracheostomy care, tracheal suctioning, respiratory care, foot care, and prostheses. | 5/13/2011 | 6/12/2011 |
|
|
| Give professional services that follow each resident's written care plan. | 7/29/2011 | 8/28/2011 |
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NA: Not available, not applicable, insufficient data, or did not report.
Note: Deficiencies (totals and ranges) and averages (state and national) may not match those shown on the federal Nursing Home Compare Web site. The Centers for Medicare and Medicaid Services, which runs the site, reviewed and approved the U.S. News method.