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Study questions how much better organic food is

September 4, 2012 RSS Feed Print

That kind of mixed approach was evident in a market in the nation's capital Thursday, where Liz Pardue of Washington said she buys organic "partially for environmental reasons." Pardue said she doesn't go out of her way to shop organic, but if she does, it's to buy mostly things that are hard to wash like berries and lettuce.

Michelle Dent of Oxon Hill, Md., said she buys most of her groceries from regular chain stores but gets her fruit from organic markets: "It's fresh; you can really taste it."

Anna Hamadyk of Washington said she buys only organic milk because she has a young son.

"I would love to buy everything organic, but it's just too much money," said Hamadyk, who also shops at local farmers markets.

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Associated Press writer Stacy A. Anderson contributed to this report.

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EDITOR'S NOTE — Lauran Neergaard covers health and medical issues for The Associated Press in Washington.

Copyright 2012 The Associated Press. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.

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