Heart Disease, Diabetes Linked to Chemical in Plastics

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it's interesting Dear, study links BPA measured in human urine to a higher risk of cardiovascular disease. it alsi same as genetics higher absorption for BPA. For more : http://www.realviagrarx.net/blog/bringing-down-the-high-blood-pressure/

Paul Zand of CA 7:40AM August 17, 2011

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Sfhvjlbf of MD 3:28PM July 13, 2009

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Dnguypon of AL 12:38PM July 13, 2009

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gokidscfmsiof of IL 6:08PM March 08, 2009

What did they use for cans before plastic liners were invebted?

C.R. Clinkingbeard of SC 5:13PM January 28, 2009

I am looking for the Maximum permitted limits (spcifications) for the use of BPA in rigid plastic packaging systems used for food packaging systems. COuld I know the site where I could find this?
How about glass eye glasses is it safer?
How about Sun glasses?
thank you

Jacintha 11:46AM October 16, 2008

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huseyin akin of PA 9:56AM October 02, 2008

Could BPA be the smoking gun in the precipitation, and higher incidence of, autism-spectrum disprders? Reliable and valid studies have shown no genetic link, so why so many families with more than one child on the autism spectrum? While I realize that diagnosing these disoerders has become more common due to better assessment tools and training of examiners (of whom I am one), there has got to be an environmental factor common to all affected individuals, and I suspect BPA.

UFOPilot of CA 4:50PM September 19, 2008

Please consider this:
Our eyes are the most susceptible site in the body to airborne attack by virus, bacteria and chemicals.
Every year, more than 30 million pair of polycarbonate eyeglass lenses are dispensed to the US public.
BPA is the primary ingredient in polycarbonate eyeglass lenses.
Eyeglass wearers have them on, in front of their eyes, more than half of their lives.
Polycarbonate outgasses.
Is there any reason to be concerned?
From: An optical industry veteran, 23 years in the business.

Greg Rook of CA 6:07AM September 18, 2008

I was struck by the words of David Melzer the coauthor of the study that too eating many calories and saturated may be the cause of diabetes. Of course that's the case, but my interpretation of their study was that they statistically removed high BMI and large wasteline effects from the particular analysis upon which the headlines are based.
Those latter factors are not specifically calories and fat consumption, but I thought are close correlates of BMI and wasteline.
My own analysis is that there are five key reasons why the study is important. But Melzer's comment makes me ponder the deep statistical validation and I guess that's why the authors are calling for more studies and complementary analysis before undue concern mounts.
Walter Adamson
http://www.diabetorati.com

Walter Adamson 9:07PM September 17, 2008