|
Health Inspections
2
|
|
Health Deficiencies
|
|
This Nursing Home:
5
|
|
SC State Average:
5
|
|
U.S. Average:
6
|
|
SC
Deficiencies Range:
1–22
|
|
Complaints & Incidents:
1
|
Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety
standards for food preparation and other nursing-home activities in the latest
three state inspections. Such inspections are conducted about every 15 months.
April 11, 2012 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Some
|
Few
|
5/4/2012 |
| Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. |
Low
|
Many
|
5/4/2012 |
| Ensure residents have the right to have a choice over activities, their schedules, and health care according to their interests, assessments, and plans of care. |
Low
|
Some
|
5/4/2012 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Some
|
5/4/2012 |
| Ensure that each resident who enters the nursing home without a catheter is not given a catheter, unless medically necessary, and that incontinent patients receive proper services to prevent urinary tract infections and restore normal bladder functions. |
Low
|
Some
|
5/4/2012 |
February 16, 2011 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Low
|
Some
|
3/11/2011 |
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. |
Low
|
Few
|
3/11/2011 |
| Conduct initial and periodic assessments of each resident's functional capacity. |
Low
|
Few
|
3/11/2011 |
| Give proper treatment to residents with feeding tubes to prevent problems (such as aspiration pneumonia, diarrhea, vomiting, dehydration, metabolic abnormalities, nasal-pharyngeal ulcers) and help restore eating skills, if possible. |
Low
|
Few
|
3/11/2011 |
November 04, 2009 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Store, cook, and serve food in a safe and clean way. |
Low
|
Some
|
11/6/2009 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Some
|
11/21/2009 |
| Ensure residents have the right to have a choice over activities, their schedules, and health care according to their interests, assessments, and plans of care. |
Low
|
Some
|
11/18/2009 |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. |
Low
|
Few
|
11/6/2009 |
| Allow residents to easily view the results of the nursing home's most recent inspection. |
Very Low
|
Many
|
11/5/2009 |
December 04, 2012 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Quickly tell the resident's doctor the results of laboratory tests. |
Low
|
Few
|
1/3/2013 |
April 11, 2012 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Some
|
Few
|
5/4/2012 |
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated
April 18, 2013.
