Brookside Healthcare & Rehabilitation Center
Health Inspections
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Health Inspections
3
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Health Deficiencies
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| This Nursing Home: 3 | |
| PA State Average: 4 | |
| U.S. Average: 6 | |
| PA Deficiencies Range: 1–20 | |
| Complaints & Incidents: 3 | Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety standards for food preparation and other nursing-home activities in the latest three state inspections. Such inspections are conducted about every 15 months.
August 24, 2012 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Store, cook, and serve food in a safe and clean way. | 10/9/2012 | ||
| Allow residents to self-administer drugs if determined safe. | 10/9/2012 | ||
| Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | 10/9/2012 |
September 23, 2011 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Store, cook, and serve food in a safe and clean way. | 11/10/2011 | ||
| 1) hire only people with no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents. | 11/10/2011 | ||
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | 11/10/2011 | ||
| Maintain 15 months of resident assessments in the resident's active clinical record. | 11/10/2011 |
August 06, 2010 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | 9/15/2010 | ||
| Store, cook, and serve food in a safe and clean way. | 9/15/2010 | ||
| Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | 9/15/2010 | ||
| At least once a month, have a licensed pharmacist review each resident's medication(s) and report any irregularities to the attending doctor. | 9/15/2010 | ||
| Offer other nutritional food to each resident who will not eat the food served. | 9/15/2010 | ||
| Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | 9/15/2010 | ||
| Post nurse staffing information/data on a daily basis. | 9/15/2010 | ||
| 1) provide 3 meals at regular times; 2) serve breakfast within 14 hours of dinner; and 3) offer a snack at bedtime each day. | 9/15/2010 |
January 13, 2010 Complaints & Incidents
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. | 2/16/2010 | ||
| Provide necessary care and services to maintain or improve the highest well being of each resident. | 2/16/2010 | ||
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | 2/16/2010 |
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated April 18, 2013.