|
Health Inspections
1
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Health Deficiencies
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|
This Nursing Home:
11
|
|
OK State Average:
9
|
|
U.S. Average:
6
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|
OK
Deficiencies Range:
1–37
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|
Complaints & Incidents:
6
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Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety
standards for food preparation and other nursing-home activities in the latest
three state inspections. Such inspections are conducted about every 15 months.
January 10, 2013 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Dispose of garbage and refuse properly. |
Low
|
Many
|
1/11/2013 |
| Store, cook, and serve food in a safe and clean way. |
Low
|
Many
|
2/10/2013 |
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. |
Low
|
Some
|
2/10/2013 |
| Keep each resident free from physical restraints, unless needed for medical treatment. |
Low
|
Some
|
2/10/2013 |
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. |
Low
|
Some
|
2/10/2013 |
| Ensure each resident receives an accurate assessment by a qualified health professional. |
Low
|
Some
|
2/10/2013 |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. |
Low
|
Some
|
2/10/2013 |
| Provide activities to meet the interests and needs of each resident. |
Low
|
Some
|
2/10/2013 |
| Make sure that special or therapeutic diets are ordered by the attending doctor. |
Low
|
Few
|
2/10/2013 |
| Develop policies and procedures for influenza and pneumococcal immunizations. |
Low
|
Few
|
2/10/2013 |
| Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. |
Low
|
Few
|
2/10/2013 |
November 09, 2011 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. |
Low
|
Some
|
11/22/2011 |
| 1) provide 3 meals at regular times; 2) serve breakfast within 14 hours of dinner; and 3) offer a snack at bedtime each day. |
Low
|
Some
|
11/22/2011 |
| Make sure there is a pest control program to prevent/deal with mice, insects, or other pests. |
Low
|
Some
|
11/22/2011 |
| Offer other nutritional food to each resident who will not eat the food served. |
Low
|
Some
|
11/22/2011 |
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. |
Low
|
Some
|
11/22/2011 |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. |
Low
|
Few
|
11/22/2011 |
January 14, 2011 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
High
|
Some
|
1/22/2011 |
| Make sure there is a pest control program to prevent/deal with mice, insects, or other pests. |
Low
|
Many
|
1/22/2011 |
| Store, cook, and serve food in a safe and clean way. |
Low
|
Many
|
1/22/2011 |
| Make sure that the facility is administered in an acceptable way that maintains the well-being of each resident. |
Low
|
Many
|
1/22/2011 |
| Make sure that nurse aides show they have the skills and techniques to be able to care for residents' needs. |
Low
|
Some
|
1/22/2011 |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. |
Low
|
Some
|
1/22/2011 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Some
|
1/22/2011 |
| Give or get quality laboratory services/tests in a timely manner to meet the needs of residents. |
Low
|
Some
|
1/22/2011 |
| Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action. |
Low
|
Some
|
1/22/2011 |
| Allow residents the right to participate in the planning or revision of care and treatment. |
Low
|
Some
|
1/22/2011 |
| Evaluate a residentâs decrease in social interaction or increase in depressive behaviors and determine if the behavioral changes were avoidable if these problems did not exist before. |
Low
|
Some
|
1/22/2011 |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. |
Low
|
Some
|
1/22/2011 |
| Develop policies and procedures for influenza and pneumococcal immunizations. |
Low
|
Some
|
1/22/2011 |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. |
Low
|
Some
|
1/22/2011 |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. |
Low
|
Some
|
1/22/2011 |
August 29, 2012 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. |
Some
|
Some
|
10/10/2012 |
| Ensure residents maintain acceptable nutritional status. |
Some
|
Some
|
10/10/2012 |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. |
Low
|
Few
|
10/10/2012 |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Some
|
Few
|
10/10/2012 |
| Allow residents the right to participate in the planning or revision of care and treatment. |
Low
|
Few
|
10/12/2012 |
| Give each resident enough fluids to keep them healthy and prevent dehydration. |
Some
|
Some
|
10/10/2012 |
August 28, 2011 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature. |
Low
|
Some
|
9/8/2011 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Few
|
9/8/2011 |
| Ensure that each resident who enters the nursing home without a catheter is not given a catheter, unless medically necessary, and that incontinent patients receive proper services to prevent urinary tract infections and restore normal bladder functions. |
Low
|
Few
|
9/8/2011 |
January 14, 2011 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Make sure that nurse aides show they have the skills and techniques to be able to care for residents' needs. |
Low
|
Some
|
1/22/2011 |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. |
Low
|
Some
|
1/22/2011 |
| Allow residents the right to participate in the planning or revision of care and treatment. |
Low
|
Some
|
1/22/2011 |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. |
Low
|
Some
|
1/22/2011 |
| Develop policies and procedures for influenza and pneumococcal immunizations. |
Low
|
Some
|
1/22/2011 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Some
|
1/22/2011 |
| Make sure that the facility is administered in an acceptable way that maintains the well-being of each resident. |
Low
|
Many
|
1/22/2011 |
| Give or get quality laboratory services/tests in a timely manner to meet the needs of residents. |
Low
|
Some
|
1/22/2011 |
| Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action. |
Low
|
Some
|
1/22/2011 |
August 27, 2010 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Allow residents the right to participate in the planning or revision of care and treatment. |
Low
|
Some
|
9/22/2010 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Few
|
9/22/2010 |
| Give each resident enough fluids to keep them healthy and prevent dehydration. |
Low
|
Some
|
9/22/2010 |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Some
|
Few
|
9/22/2010 |
| Provide care by qualified persons according to each resident's written plan of care. |
Low
|
Some
|
9/22/2010 |
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated
April 18, 2013.