|
Health Inspections
1
|
|
Health Deficiencies
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|
This Nursing Home:
21
|
|
OK State Average:
9
|
|
U.S. Average:
6
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|
OK
Deficiencies Range:
1–37
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|
Complaints & Incidents:
6
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Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety
standards for food preparation and other nursing-home activities in the latest
three state inspections. Such inspections are conducted about every 15 months.
February 29, 2012 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. |
Some
|
Few
|
4/14/2012 |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Some
|
Few
|
4/14/2012 |
| Store, cook, and serve food in a safe and clean way. |
Low
|
Many
|
4/14/2012 |
| Keep residents' personal and medical records private and confidential. |
Low
|
Some
|
4/14/2012 |
| Provide a safe, clean, comfortable and home-like environment; and allow residents to use personal belongings to the extent possible. |
Low
|
Some
|
4/14/2012 |
| Provide adequate and comfortable lighting levels in all areas. |
Low
|
Some
|
4/14/2012 |
| Allow residents the right to participate in the planning or revision of care and treatment. |
Low
|
Some
|
4/14/2012 |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. |
Low
|
Some
|
4/14/2012 |
| At least once a month, have a licensed pharmacist review each resident's medication(s) and report any irregularities to the attending doctor. |
Low
|
Some
|
4/14/2012 |
| Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. |
Low
|
Some
|
4/14/2012 |
| Ensure each resident receives an accurate assessment by a qualified health professional. |
Low
|
Some
|
4/14/2012 |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. |
Low
|
Some
|
4/14/2012 |
| Ensure that residents with limited range of motion receive appropriate treatment and services to increase range of motion or prevent further decrease in range of motion. |
Low
|
Some
|
4/14/2012 |
| Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. |
Low
|
Some
|
4/14/2012 |
| Keep all essential equipment working safely. |
Low
|
Some
|
4/14/2012 |
| Provide housekeeping and maintenance services. |
Low
|
Some
|
4/14/2012 |
| Make sure there is a pest control program to prevent/deal with mice, insects, or other pests. |
Low
|
Some
|
4/14/2012 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Some
|
4/14/2012 |
| Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being. |
Low
|
Few
|
4/14/2012 |
| Review or revise the resident's care plan after any major change in physical or mental health. |
Low
|
Few
|
4/14/2012 |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. |
Low
|
Few
|
4/14/2012 |
January 26, 2011 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Store, cook, and serve food in a safe and clean way. |
Low
|
Many
|
4/15/2011 |
| Provide clean bed and bath linens that are in good condition. |
Low
|
Some
|
3/12/2011 |
| Allow residents the right to participate in the planning or revision of care and treatment. |
Low
|
Some
|
3/12/2011 |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. |
Low
|
Some
|
3/12/2011 |
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. |
Low
|
Some
|
3/12/2011 |
| Dispose of garbage and refuse properly. |
Low
|
Some
|
3/12/2011 |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. |
Low
|
Some
|
3/12/2011 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Some
|
3/12/2011 |
| Keep all essential equipment working safely. |
Low
|
Some
|
3/12/2011 |
| Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. |
Low
|
Some
|
3/12/2011 |
| Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. |
Low
|
Some
|
3/12/2011 |
| Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. |
Low
|
Some
|
3/12/2011 |
| Make sure that special or therapeutic diets are ordered by the attending doctor. |
Low
|
Some
|
3/12/2011 |
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. |
Low
|
Some
|
3/12/2011 |
| Provide activities to meet the interests and needs of each resident. |
Low
|
Some
|
3/12/2011 |
| Provide housekeeping and maintenance services. |
Low
|
Some
|
3/12/2011 |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Low
|
Some
|
3/12/2011 |
| Reasonably accommodate the needs and preferences of each resident. |
Low
|
Some
|
3/12/2011 |
| Offer other nutritional food to each resident who will not eat the food served. |
Low
|
Few
|
3/12/2011 |
| Keep each resident free from physical restraints, unless needed for medical treatment. |
Low
|
Few
|
3/12/2011 |
| Give or get quality laboratory services/tests in a timely manner to meet the needs of residents. |
Low
|
Few
|
3/12/2011 |
| Ensure that residents with limited range of motion receive appropriate treatment and services to increase range of motion or prevent further decrease in range of motion. |
Low
|
Few
|
3/12/2011 |
March 17, 2010 Health Inspection
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Store, cook, and serve food in a safe and clean way. |
Low
|
Many
|
4/30/2010 |
| Have a program that investigates, controls and keeps infection from spreading. |
Low
|
Some
|
4/30/2010 |
| Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. |
Low
|
Some
|
4/30/2010 |
| Provide housekeeping and maintenance services. |
Low
|
Some
|
4/30/2010 |
| Make sure that special or therapeutic diets are ordered by the attending doctor. |
Low
|
Some
|
4/30/2010 |
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. |
Low
|
Some
|
4/30/2010 |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Low
|
Few
|
4/30/2010 |
| Assure that each residentâs assessment is updated at least once every 3 months. |
Low
|
Few
|
4/30/2010 |
August 20, 2012 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. |
Low
|
Some
|
9/7/2012 |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
High
|
Few
|
9/7/2012 |
| Store, cook, and serve food in a safe and clean way. |
Low
|
Few
|
9/7/2012 |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. |
High
|
Few
|
9/7/2012 |
| Provide care by qualified persons according to each resident's written plan of care. |
Low
|
Some
|
9/7/2012 |
| Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. |
High
|
Few
|
9/7/2012 |
February 29, 2012 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. |
Low
|
Some
|
4/14/2012 |
| Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident. |
Some
|
Few
|
4/14/2012 |
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. |
Low
|
Few
|
4/14/2012 |
| Provide necessary care and services to maintain or improve the highest well being of each resident. |
Some
|
Few
|
4/14/2012 |
| Make sure there is a pest control program to prevent/deal with mice, insects, or other pests. |
Low
|
Some
|
4/14/2012 |
January 26, 2011 Complaints & Incidents
| Nursing Home Failed To: |
Possible or Actual Harm |
Residents Affected |
Date Fixed |
| Reasonably accommodate the needs and preferences of each resident. |
Low
|
Some
|
3/12/2011 |
| Make sure that special or therapeutic diets are ordered by the attending doctor. |
Low
|
Some
|
3/12/2011 |
| Offer other nutritional food to each resident who will not eat the food served. |
Low
|
Few
|
3/12/2011 |
| Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. |
Low
|
Some
|
3/12/2011 |
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated
April 18, 2013.