Oak Grove Nursing & Rehabilitation

Health Inspections

Health Inspections
1
Health Deficiencies
This Nursing Home: 23
MO State Average: 6
U.S. Average: 6
MO Deficiencies Range: 1–24
Complaints & Incidents: 0
Updated June 19, 2014.

This rating indicates how well this home has complied with standards for food preparation and other health-related activities in state inspections conducted approximately every 15 months. Results from inspections after the latest date shown below may be available at Nursing Home Compare.

February 11, 2014 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Store, cook, and serve food in a safe and clean way.
Low
Many
3/25/2014
Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property.
Low
Many
3/25/2014
Have enough nurses to care for every resident in a way that maximizes the resident's well being.
Low
Many
3/25/2014
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Low
Some
3/25/2014
Allow residents the right to participate in the planning or revision of care and treatment.
Low
Some
3/25/2014
Assure that each residentâ’s assessment is updated at least once every 3 months.
Low
Some
3/25/2014
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
Low
Some
3/25/2014
Provide necessary care and services to maintain or improve the highest well being of each resident .
Low
Some
3/25/2014
Ensure services provided by the nursing facility meet professional standards of quality.
Low
Some
3/25/2014
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Low
Some
3/25/2014
Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being.
Low
Some
3/25/2014
Ensure that each resident who enters the nursing home without a catheter is not given a catheter, unless medically necessary, and that incontinent patients receive proper services to prevent urinary tract infections and restore normal bladder functions.
Low
Some
3/25/2014
Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores.
Low
Some
3/25/2014
Have a program that investigates, controls and keeps infection from spreading.
Low
Some
3/25/2014
Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards.
Low
Some
3/25/2014
Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed.
Low
Some
3/25/2014
Ensure each resident receives an accurate assessment by a qualified health professional.
Low
Few
3/25/2014
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident.
Low
Few
3/25/2014
Provide activities to meet the interests and needs of each resident.
Low
Few
3/25/2014
Develop policies and procedures for influenza and pneumococcal immunizations.
Low
Few
3/25/2014
1) hire only people with no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents.
Low
Few
3/25/2014
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality.
Low
Few
3/25/2014
Encode each residentâ’s assessment data and transmit these data to the state within 7 days of assessment.
Very Low
Many
3/25/2014

March 01, 2013 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Store, cook, and serve food in a safe and clean way.
Low
Many
4/12/2013
Ensure services provided by the nursing facility meet professional standards of quality.
Low
Some
4/12/2013
Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being.
Low
Some
4/12/2013
Have a program that investigates, controls and keeps infection from spreading.
Low
Some
4/12/2013
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident.
Low
Few
4/12/2013
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Low
Few
4/12/2013
Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene.
Low
Few
4/12/2013
Provide housekeeping and maintenance services.
Very Low
Some
4/12/2013

January 27, 2012 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Provide activities to meet the interests and needs of each resident.
Low
Some
3/10/2012
Ensure services provided by the nursing facility meet professional standards of quality.
Low
Some
3/10/2012
Have a program that investigates, controls and keeps infection from spreading.
Low
Few
3/10/2012
Provide housekeeping and maintenance services.
Low
Few
3/10/2012
Ensure each resident receives an accurate assessment by a qualified health professional.
Low
Few
3/10/2012
Have enough outside ventilation via a window or mechanical ventilation, or both.
Very Low
Some
3/10/2012

This nursing home has not been cited for any Deficiencies from Incidents Reported by the Nursing Home or Complaints in the last 3 years.

Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.

Last updated June 19, 2014.


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