Aicota Health Care Center
Health Inspections
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Health Inspections
4
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Health Deficiencies
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| This Nursing Home: 6 | |
| MN State Average: 7 | |
| U.S. Average: 6 | |
| MN Deficiencies Range: 1–22 | |
| Complaints & Incidents: 0 | Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety standards for food preparation and other nursing-home activities in the latest three state inspections. Such inspections are conducted about every 15 months.
May 10, 2012 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Allow residents the right to participate in the planning or revision of care and treatment. | 5/25/2012 | ||
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | 5/25/2012 | ||
| Provide care by qualified persons according to each resident's written plan of care. | 5/25/2012 | ||
| Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. | 5/25/2012 | ||
| Assist those residents who need help with eating/drinking, grooming and personal and oral hygiene. | 5/25/2012 | ||
| Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property. | 5/25/2012 |
April 28, 2011 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being. | 5/19/2011 | ||
| Ensure residents have the right to have a choice over activities, their schedules, and health care according to their interests, assessments, and plans of care. | 5/19/2011 | ||
| Give proper treatment to residents with feeding tubes to prevent problems (such as aspiration pneumonia, diarrhea, vomiting, dehydration, metabolic abnormalities, nasal-pharyngeal ulcers) and help restore eating skills, if possible. | 5/19/2011 | ||
| Have a program that investigates, controls and keeps infection from spreading. | 5/19/2011 | ||
| Provide activities to meet the interests and needs of each resident. | 5/19/2011 |
March 25, 2010 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Store, cook, and serve food in a safe and clean way. | 4/12/2010 | ||
| Conduct initial and periodic assessments of each resident's functional capacity. | 4/16/2010 | ||
| Reasonably accommodate the needs and preferences of each resident. | 4/16/2010 | ||
| Make sure that residents receive treatments/services to maintain or improve their ability to care for themselves. | 4/16/2010 | ||
| Have a program that investigates, controls and keeps infection from spreading. | 4/15/2010 | ||
| Assure that each residentâs assessment is updated at least once every 3 months. | 4/18/2010 | ||
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | 4/18/2010 | ||
| Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores. | 4/18/2010 |
This nursing home has not been cited for any Deficiencies from Incidents Reported by the Nursing Home or Complaints in the last 3 years.
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated April 18, 2013.
