Freeman Nursing & Rehabilitation Community

Health Inspections

Health Inspections
4
Health Deficiencies
This Nursing Home: 4
MI State Average: 6
U.S. Average: 6
MI Deficiencies Range: 1–19
Complaints & Incidents: 2
Updated June 19, 2014.

This rating indicates how well this home has complied with standards for food preparation and other health-related activities in state inspections conducted approximately every 15 months. Results from inspections after the latest date shown below may be available at Nursing Home Compare.

March 27, 2014 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Have a program that investigates, controls and keeps infection from spreading.
Low
Many
4/30/2014
Store, cook, and serve food in a safe and clean way.
Low
Many
4/30/2014
Provide adequate and comfortable lighting levels in all areas.
Very Low
Some
4/30/2014
Provide a safe, clean, comfortable and home-like environment; and allow residents to use personal belongings to the extent possible.
Very Low
Some
4/30/2014

February 06, 2013 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Have enough outside ventilation via a window or mechanical ventilation, or both.
Low
Some
3/4/2013
Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores.
Low
Few
3/4/2013
1) provide 3 meals at regular times; 2) serve breakfast within 14 hours of dinner; and 3) offer a snack at bedtime each day.
Very Low
Some
3/4/2013

December 14, 2011 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality.
Low
Some
1/20/2012
Have a program that investigates, controls and keeps infection from spreading.
Low
Some
1/20/2012
Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards.
Low
Some
1/20/2012
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Low
Some
1/20/2012
Provide a safe, clean, comfortable and home-like environment; and allow residents to use personal belongings to the extent possible.
Low
Some
1/20/2012
Store, cook, and serve food in a safe and clean way.
Low
Some
1/20/2012
Ensure that each resident who enters the nursing home without a catheter is not given a catheter, unless medically necessary, and that incontinent patients receive proper services to prevent urinary tract infections and restore normal bladder functions.
Low
Few
1/20/2012
Properly care for residents needing special services, including: injections, colostomy, ureostomy, ileostomy, tracheostomy care, tracheal suctioning, respiratory care, foot care, and prostheses.
Low
Few
1/20/2012
Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%.
Low
Few
1/20/2012
Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores.
Low
Few
1/20/2012

February 06, 2014 Complaints & Incidents

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Develop and implement policies for 1) screening and training employees; and the 2) prevention, identification, investigation, and reporting of any abuse, neglect, mistreatment and misappropriation of property.
Low
Few
2/25/2014
1) hire only people with no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents.
Low
Few
2/25/2014

Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.

Last updated June 19, 2014.


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