Village Care Center

Health Inspections

Health Inspections
3
Health Deficiencies
This Nursing Home: 7
KY State Average: 4
U.S. Average: 6
KY Deficiencies Range: 1–12
Complaints & Incidents: 0
Updated April 12, 2014.

This rating indicates how well this home has complied with standards for food preparation and other health-related activities in state inspections conducted approximately every 15 months. Results from inspections after the latest date shown below may be available at Nursing Home Compare.

December 19, 2013 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Store, cook, and serve food in a safe and clean way.
Low
Many
1/24/2014
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Low
Some
1/24/2014
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Low
Some
1/24/2014
Have a program that investigates, controls and keeps infection from spreading.
Low
Some
1/24/2014
Try to resolve each resident's complaints quickly.
Low
Few
1/24/2014
Give proper treatment to residents with feeding tubes to prevent problems (such as aspiration pneumonia, diarrhea, vomiting, dehydration, metabolic abnormalities, nasal-pharyngeal ulcers) and help restore eating skills, if possible.
Low
Few
1/24/2014
Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards.
Low
Few
1/24/2014

February 22, 2013 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Store, cook, and serve food in a safe and clean way.
Low
Some
3/15/2013
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Low
Some
3/15/2013
Provide care by qualified persons according to each resident's written plan of care.
Low
Few
3/15/2013

December 08, 2011 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Store, cook, and serve food in a safe and clean way.
Low
Some
12/12/2011
Have a program that investigates, controls and keeps infection from spreading.
Low
Some
12/15/2011
Ensure services provided by the nursing facility meet professional standards of quality.
Low
Few
12/15/2011
Ensure that residents are safe from serious medication errors.
Low
Few
12/15/2011

This nursing home has not been cited for any Deficiencies from Incidents Reported by the Nursing Home or Complaints in the last 3 years.

Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.

Last updated April 12, 2014.


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