St. Francis Heights Convalescent Hospital
Health Inspections
|
Health Inspections
4
|
|
|---|---|
|
Health Deficiencies
|
|
| This Nursing Home: 3 | |
| CA State Average: 9 | |
| U.S. Average: 6 | |
| CA Deficiencies Range: 1–35 | |
| Complaints & Incidents: 1 | Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety standards for food preparation and other nursing-home activities in the latest three state inspections. Such inspections are conducted about every 15 months.
October 22, 2012 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Provide a safe, clean, comfortable and home-like environment; and allow residents to use personal belongings to the extent possible. | 11/14/2012 | ||
| Keep the rate of medication errors (wrong drug, wrong dose, wrong time) to less than 5%. | 11/14/2012 | ||
| Ensure each resident receives an accurate assessment by a qualified health professional. | 11/14/2012 |
September 12, 2011 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Tell the resident or the residentâs representative in writing how long the nursing home will hold the residentâs bed in cases of transfer to a hospital or therapeutic leave. | 10/31/2011 | ||
| Have a program that investigates, controls and keeps infection from spreading. | 10/31/2011 | ||
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | 10/31/2011 | ||
| Maintain drug records and properly mark/label drugs and other similar products according to accepted professional standards. | 10/31/2011 | ||
| Provide medically-related social services to help each resident achieve the highest possible quality of life. | 10/31/2011 |
July 23, 2010 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Store, cook, and serve food in a safe and clean way. | 8/20/2010 | ||
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | 8/20/2010 | ||
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | 8/20/2010 | ||
| Make sure that the nursing home area is safe, easy to use, clean and comfortable for residents, staff and the public. | 8/20/2010 | ||
| Make sure that doctors see a resident's plan of care at every visit and make notes about progress and orders in writing. | 8/20/2010 | ||
| 1) provide 3 meals at regular times; 2) serve breakfast within 14 hours of dinner; and 3) offer a snack at bedtime each day. | 8/20/2010 |
August 12, 2010 Complaints & Incidents
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | 2/10/2011 |
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated April 18, 2013.
