Lincoln Glen Skilled Nursing
Health Inspections
|
Health Inspections
4
|
|
|---|---|
|
Health Deficiencies
|
|
| This Nursing Home: 6 | |
| CA State Average: 9 | |
| U.S. Average: 6 | |
| CA Deficiencies Range: 1–35 | |
| Complaints & Incidents: 0 | Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety standards for food preparation and other nursing-home activities in the latest three state inspections. Such inspections are conducted about every 15 months.
October 25, 2012 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Store, cook, and serve food in a safe and clean way. | 11/30/2012 | ||
| Have enough backup water supply for essential areas of the nursing home. | 11/30/2012 | ||
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | 11/30/2012 | ||
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | 11/30/2012 | ||
| Dispose of garbage and refuse properly. | 11/30/2012 | ||
| Develop policies and procedures for influenza and pneumococcal immunizations. | 11/30/2012 |
December 30, 2011 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| 1) hire only people with no legal history of abusing, neglecting or mistreating residents; or 2) report and investigate any acts or reports of abuse, neglect or mistreatment of residents. | 2/10/2012 | ||
| Have a program that investigates, controls and keeps infection from spreading. | 2/10/2012 | ||
| Keep all essential equipment working safely. | 2/10/2012 | ||
| Give residents a notice of rights, rules, services and charges. | 2/10/2012 |
January 06, 2011 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Store, cook, and serve food in a safe and clean way. | 2/20/2011 | ||
| Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed. | 2/20/2011 | ||
| Have a detailed, written plan for disasters and emergencies, such as fire, severe weather, and missing residents. | 2/20/2011 | ||
| Dispose of garbage and refuse properly. | 2/20/2011 | ||
| Provide a tasty and well-balanced diet that meets the nutritional needs of each resident. | 2/20/2011 | ||
| Provide housekeeping and maintenance services. | 2/20/2011 | ||
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | 2/20/2011 | ||
| Provide routine and emergency drugs through a licensed pharmacist and only under the general supervision of a licensed nurse. | 2/20/2011 | ||
| Ensure services provided by the nursing facility meet professional standards of quality. | 2/20/2011 |
This nursing home has not been cited for any Deficiencies from Incidents Reported by the Nursing Home or Complaints in the last 3 years.
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated April 18, 2013.
