Emeritus at Carmel Valley
Health Inspections
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Health Inspections
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Health Deficiencies
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| This Nursing Home: 7 | |
| CA State Average: 9 | |
| U.S. Average: 6 | |
| CA Deficiencies Range: 1–35 | |
| Complaints & Incidents: 1 | Updated April 18, 2013. |
Our health inspections rating describes how well this home met health and safety standards for food preparation and other nursing-home activities in the latest three state inspections. Such inspections are conducted about every 15 months.
July 25, 2012 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Train all employees on what to do in an emergency, and carry out unannounced staff drills. | 8/22/2012 | ||
| Store, cook, and serve food in a safe and clean way. | 8/22/2012 | ||
| Reasonably accommodate the needs and preferences of each resident. | 8/22/2012 | ||
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | 8/22/2012 | ||
| Ensure residents maintain acceptable nutritional status. | 8/22/2012 | ||
| Have a program that investigates, controls and keeps infection from spreading. | 8/22/2012 | ||
| Provide care by qualified persons according to each resident's written plan of care. | 8/22/2012 |
September 15, 2011 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Store, cook, and serve food in a safe and clean way. | 10/17/2011 | ||
| Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality. | 10/17/2011 | ||
| Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured. | 10/17/2011 | ||
| Ensure each resident receives an accurate assessment by a qualified health professional. | 10/17/2011 | ||
| Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents. | 10/17/2011 | ||
| Ensure that residents are fully informed and understand their health status, care and treatments. | 10/17/2011 | ||
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | 10/17/2011 | ||
| Quickly tell the resident's doctor the results of laboratory tests. | 10/17/2011 |
August 20, 2010 Health Inspection
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Give proper treatment to residents with feeding tubes to prevent problems (such as aspiration pneumonia, diarrhea, vomiting, dehydration, metabolic abnormalities, nasal-pharyngeal ulcers) and help restore eating skills, if possible. | 9/13/2010 | ||
| Store, cook, and serve food in a safe and clean way. | 9/13/2010 | ||
| Provide a safe, clean, comfortable and home-like environment; and allow residents to use personal belongings to the extent possible. | 9/13/2010 | ||
| Keep accurate, complete and organized clinical records on each resident that meet professional standards. | 9/13/2010 |
August 30, 2012 Complaints & Incidents
| Nursing Home Failed To: | Possible or Actual Harm | Residents Affected | Date Fixed |
|---|---|---|---|
| Provide necessary care and services to maintain or improve the highest well being of each resident. | 7/25/2012 |
Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.
Last updated April 18, 2013.
