Crestpark Dewitt, LLC

Health Inspections

Health Inspections
1
Health Deficiencies
This Nursing Home: 7
AR State Average: 5
U.S. Average: 6
AR Deficiencies Range: 1–20
Complaints & Incidents: 2
Updated April 12, 2014.

This rating indicates how well this home has complied with standards for food preparation and other health-related activities in state inspections conducted approximately every 15 months. Results from inspections after the latest date shown below may be available at Nursing Home Compare.

December 13, 2013 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Make sure there is a pest control program to prevent/deal with mice, insects, or other pests.
Low
Many
1/12/2014
Provide housekeeping and maintenance services.
Low
Some
1/12/2014
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality.
Low
Some
1/12/2014
Give or get quality laboratory services/tests in a timely manner to meet the needs of residents.
Low
Some
1/12/2014
Ensure that each resident who enters the nursing home without a catheter is not given a catheter, unless medically necessary, and that incontinent patients receive proper services to prevent urinary tract infections and restore normal bladder functions.
Low
Few
1/12/2014
Properly care for residents needing special services, including: injections, colostomy, ureostomy, ileostomy, tracheostomy care, tracheal suctioning, respiratory care, foot care, and prostheses.
Low
Few
1/12/2014
Provide necessary care and services to maintain or improve the highest well being of each resident .
Low
Few
1/12/2014

November 30, 2012 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Set up an ongoing quality assessment and assurance group to review quality deficiencies quarterly, and develop corrective plans of action.
Some
Some
12/30/2012
Give residents proper treatment to prevent new bed (pressure) sores or heal existing bed sores.
Some
Some
12/30/2012
Store, cook, and serve food in a safe and clean way.
Low
Many
12/30/2012
1) review the work of each nurse aide every year; and 2) give regular in-service training based upon these reviews.
Low
Many
12/30/2012
Have a program that investigates, controls and keeps infection from spreading.
Low
Many
12/30/2012
Provide a safe, clean, comfortable and home-like environment; and allow residents to use personal belongings to the extent possible.
Low
Some
12/30/2012
Provide care by qualified persons according to each resident's written plan of care.
Low
Some
12/30/2012
Provide care for residents in a way that maintains or improves their dignity and respect in full recognition of their individuality.
Low
Some
12/30/2012
Make sure that nurse aides show they have the skills and techniques to be able to care for residents' needs.
Low
Some
12/30/2012
Develop a complete care plan that meets all the resident's needs, with timetables and actions that can be measured.
Low
Some
12/30/2012
Ensure residents have the right to have a choice over activities, their schedules, and health care according to their interests, assessments, and plans of care.
Low
Some
12/30/2012
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Low
Some
12/30/2012
Ensure that each resident's 1) entire drug/medication regimen is free from unnecessary drugs; and 2) is managed and monitored to achieve highest level of well-being.
Low
Some
12/30/2012
Give or get specialized rehabilitative services per the patient's assessment or plan of care.
Low
Some
12/30/2012
Immediately tell the resident, the resident's doctor, and a family member of situations (injury/decline/room, etc.) that affect the resident.
Low
Some
12/30/2012
Make sure menus meet the resident's nutritional needs and that there is a prepared menu by which nutritious meals have been planned for the resident and followed.
Low
Some
12/30/2012
Make sure that a working call system is available in each resident's room or bathroom and bathing area.
Low
Some
12/30/2012
Make sure that doctors see a resident's plan of care at every visit and make notes about progress and orders in writing.
Low
Some
12/30/2012
Offer other nutritional food to each resident who will not eat the food served.
Low
Some
12/30/2012
Prepare food that is nutritional, appetizing, tasty, attractive, well-cooked, and at the right temperature.
Low
Some
12/30/2012
Reasonably accommodate the needs and preferences of each resident.
Low
Few
12/30/2012
Coordinate assessments with the pre-admission screening and resident review program for mentally-ill and mentally-retarded patients.
Very Low
Some
11/30/2012

September 16, 2011 Health Inspection

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Store, cook, and serve food in a safe and clean way.
Low
Many
10/14/2011
Properly care for residents needing special services, including: injections, colostomy, ureostomy, ileostomy, tracheostomy care, tracheal suctioning, respiratory care, foot care, and prostheses.
Very Low
Some
9/16/2011

December 13, 2013 Complaints & Incidents

Nursing Home Failed To: Possible or Actual Harm Residents Affected Date Fixed
Provide activities to meet the interests and needs of each resident.
Low
Some
1/12/2014
Ensure that a nursing home area is free from accident hazards and provide adequate supervision to prevent avoidable accidents.
Low
Some
1/12/2014

Note: Because of differences in calculation, all data may not match those shown on Nursing Home Compare, a website run by the federal Centers for Medicare & Medicaid Services. CMS has approved the U.S. News methodology.

Last updated April 12, 2014.


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